Thursday, February 4, 2010

ketchup





Time to Ketchup

On Life





photo credit: here

4 comments:

Kristin said...

How does one catch up on life?

Jonas said...

I'm not sure Kristin. But I'm going to try.

Alex said...

My grandfather has a PhD in food texture and viscosity and has explained, although I don't remember the exact science behind it, why ketchup originally won't shake out of a glass jar until one shakes a certain amount at which point it all comes - there is even a rhyme for it: "shake and shake the ketchup bottle, none will come, and then a lottle." ...perhaps if one wants to ketchup on life one should continue on just a couple shakes more.

Adri said...

:-)